Chick peas are suitable for preparing antipasti and croutons, to complement pasta and soups. One can prepare soufflé, timbales, cream and rissoles. Thanks to their delicate taste, they match well with fish too.
Boiled chick peas
Italian organic chick peas boiled in water with very little salt.
Packed in BPA-FREE cans.
Description
BIOITALIA
Shipping Policy
EX FACTORY OR DELIVERED AT PLACE
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